Fleurdelicious Mardi Gras Ornaments
INGREDIENTS:
4 cups all-purpose flour
1 cup salt
1 1/2 cups water
1.Preheat oven to 300 degrees F.
2.Combine the flour, salt and water; mix well and knead for 10 minutes. Roll out on a lightly floured surface.
3.Cut into fleur de lis shapes using a cookie cutter. Us the end of a plastic drinking straw to make holes for hanging.
4. Bake for 30 minutes; allow to cool.
5.Decorate with acrylic paints. Allow to dry and spray with clear polyurethane on both sides to preserve. Use ribbon or ornament hooks to hang.
No comments:
Post a Comment